Barbecue Bacon Ranch Dip             Ingredients                        Back

  • 12 slices bacon, cooked and crumbled
  • 2 (8 oz) packages cream cheese, softened to room temperature
  • 1 oz package dry ranch dressing mix
  • 1/2 cup quality BBQ sauce (I used Sweet Baby Ray's original flavor)
  • 1/2 cup chopped green onions
  • 1 medium tomato, seeded and diced
  • 1 1/2 cup shredded cheddar cheese (or cheddar blend)
  • for serving: sturdy crackers such as wheat thins
  • (Click here for Directions)
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