Friday, November 28, 2014


Christmas Tree Cupcakes                                    Ingredients


 6 chocolate or vanilla cupcakes
3 cups homemade or store-bought vanilla frosting (See Kelly's Notes)
2 Tablespoons green food coloring
6 ice cream sugar cones
Edible silver ball sprinkles
Powdered sugar, for dusting
Special equipment: pastry bag or gallon-sized sealable plastic bag; small star-shaped pastry tip (such as Wilton #18)
(Click here for Directions)